top of page
Orange w Dark Pu er tea

Orange w Dark Pu er tea

Brewing Instruction:

Water Temperature: 90-95 °C

Tea-Water Ratio: 1: 22

Infusion Time: 4-5 mins 


Note: the aged orange peel could be consumed seperately or together based on personal preference, simpy infuse in hot water to make a flavoured beverage. 

  • Character

    Fu Ding White Tea (7 years aged Shou Mei) + Aged orange peel from Xin Hui, Guang Dong province in China.

    White Tea is crafted in Fu Du, Fu Jian Province in China .

    Natural thickness and mellowness of aged white tea infused with riped citrus flavour.

    Multiple health benefits brought together by both the white tea and the aged orange peels. 

    Good for digestion or as day to day beverage. 

  • Craft

  • Volume

    Single Serving: 6.5 g (1.5 g aged orange peel + 5 g white tea)

    Gift Packaging: 190 g (30 packs x 6.5 g)

bottom of page