Premium Jasmine Green Tea
This exquisite blend combines the finest jasmine flowers with premium green tea, crafted from only the freshest sprouts and leaves. The result is a tea of exceptional balance, elegance, with a remarkably refreshing and durable character.
Unlike general-grade jasmine green teas, this blend boasts a long-lasting aroma and a richly satisfying mouthfeel, drawn from the high-quality green tea base. With Kung Fu-style brewing, it effortlessly yields up to 10 infusions, revealing its layered complexity with each steep.
The jasmine fragrance is subtle yet refined, never overpowering, but instead complementing the tea’s natural soy-milk-like texture, soft floral notes, and crisp freshness.
Basic Info
- Both green tea and jasmine flowers are harvested from De Ding City, Fu Ding, Fu Jian
- Produced in 2024 Summer
- Roasted Green tea, Jasmine flower, six time scented
- Character: fresh floralness, refreshing, balanced, smooth mouthfeel, recurring sweetness
Brewing Recommendation
Cups/Teapot:
Use 5- 6g Tea for 500 ml of Water | 100°C | Brew for 4-5 min, remove the tea leaves from the infusion after infusion to avoid bitterness.Kung Fu Tea Method
Use 6-7g Tea for 120 ml-150ml Water | 100 °C |
Infuse for 15-20s for the first brew, 20s for the second to fourth brew, add add additional 10-15s for every subsequent brew. Repeat infusion for 6-8 times.Volume
5g